BMIE Market 54110

Calumet County, Wisconsin · ZCTA boundaries as of 2020

Profile

Population (current estimate)	5,591 2020–2024 ACS 5-year estimate ±312 · American Community Survey 5-Year Estimates · ACS 5-Year 2024 (2020-2024) ZCTA · B01003_001E · on 2020 boundaries · retrieved 2026-09-05
Households	2,195 2020–2024 ACS 5-year estimate ±153 · American Community Survey 5-Year Estimates · ACS 5-Year 2024 (2020-2024) ZCTA · B11001_001E · on 2020 boundaries · retrieved 2026-09-05
Population, 2010 Census count	5,338 2010 Census count · Decennial Census · Census Gazetteer ZCTA 2010 · POP10 · on 2010 boundaries · retrieved 2026-09-04
Housing units	2,201 2010 Census count · Decennial Census · Census Gazetteer ZCTA 2010 · HU10 · on 2010 boundaries · retrieved 2026-09-04
Median household income	$73,685 2020–2024 ACS 5-year estimate ±13,950 · American Community Survey 5-Year Estimates · ACS 5-Year 2024 (2020-2024) ZCTA · B19013_001E · on 2020 boundaries · retrieved 2026-09-05
Median age	39.6 2020–2024 ACS 5-year estimate ±4 · American Community Survey 5-Year Estimates · ACS 5-Year 2024 (2020-2024) ZCTA · B01002_001E · on 2020 boundaries · retrieved 2026-09-05
Median gross rent	$794 2020–2024 ACS 5-year estimate ±137 · American Community Survey 5-Year Estimates · ACS 5-Year 2024 (2020-2024) ZCTA · B25064_001E · on 2020 boundaries · retrieved 2026-09-05
Median home value	$223,900 2020–2024 ACS 5-year estimate ±14,635 · American Community Survey 5-Year Estimates · ACS 5-Year 2024 (2020-2024) ZCTA · B25077_001E · on 2020 boundaries · retrieved 2026-09-05
Land area	64.1 sq mi Census Gazetteer 2020
Restaurants	8 2023 · U.S. Census Bureau, ZIP Code Business Patterns 2023 detail (NAICS2022) · by USPS ZIP 54110
Restaurants per 10,000 residents	11.2 DERIVED: 2010 restaurants (ZIP) ÷ 2010 Census population (ZCTA) · different years, stated as such
Restaurant growth, 5-year	+60.0% DERIVED: 2018 → 2023, ZIP Code Business Patterns restaurants
Restaurant growth, 10-year	-20.0% DERIVED: 2013 → 2023, ZIP Code Business Patterns restaurants
Restaurant growth, 20-year	+166.7% DERIVED: 2003 → 2023, ZIP Code Business Patterns restaurants
Restaurant growth, Longest on file	+60.0% DERIVED: 1994 → 2023, ZIP Code Business Patterns restaurants
Projected restaurants, 2028	5 (range 2–7) FORECAST · linear trend v1 fitted to 2013–2023 (11 points, -0.2 per year, r² 0.20) · 80% range · confidence Low · momentum, not a guarantee
Projected population, 5 years ahead	Needs more ACS years on file
BMIE Market Score	55 / 100 MODELED · bmie_market_score v1 · confidence High · why?
Consumer Market Score	59 / 100 MODELED · consumer_market_score v1 · confidence High · why?
Restaurant Opportunity Score	42 / 100 MODELED · restaurant_opportunity_score v1 · confidence High · why?
Market Momentum Score	68 / 100 MODELED · market_momentum_score v1 · confidence High · why?

Map

Boundary: U.S. Census Bureau cartographic file, 1:500k, 2020 vintage. Basemap © OpenStreetMap contributors.

Trends

Historical lines are published counts. Dashed lines are derived: a least-squares trend through the last decade, extended as a FORECAST with its 80% range. Momentum, not a guarantee.

Restaurants by year, with trend and projection

ZIP Code Business Patterns, USPS ZIP 54110. Projection: linear trend v1, fitted 2013–2023, -0.2 restaurants per year, r² 0.20, confidence Low.

Growth index (first year on file = 100)

Each category relative to its own first published count. Full/limited split is unavailable under SIC (before 1998).

Mix of the food-service market

Share of all food-service establishments. "Other" = snack bars, caterers, contractors, mobile.

Population and restaurants per 10,000 residents

Population points: 2010 Census count and ACS 5-year estimates on file (more vintages load over time). Density uses the population point within two years of each restaurant count. Population projection appears once three or more ACS years are loaded.

Restaurant growth vs. Wisconsin and U.S. averages

Averages are the mean growth across all ZCTAs with the figure (state n = 685, U.S. n = 24,852). DERIVED from ZIP Code Business Patterns.

Why these scores?

Each score is a weighted average of national percentile ranks (0 = lowest of all ZCTAs with that figure, 100 = highest). Weights are set in the model registry, not in code, and every score carries its model version.

BMIE Market Score: 55 (High confidence)

Component	Value	Rank	Weight	Adds
Consumer Market Score	58.6	59	40%	+23.4
Restaurant Opportunity Score	41.6	42	35%	+14.6
Market Momentum Score	68.3	68	25%	+17.1

Health index, advertising, whitespace, competition and risk components join in later versions.

Consumer Market Score: 59 (High confidence)

Component	Value	Rank	Weight	Adds
Population (ACS)	5,591	62	40%	+24.9
Median household income (ACS)	73,685	53	40%	+21.2
Households (ACS)	2,195	62	20%	+12.5

Percentile-rank composite. No spending model yet: income and size stand in for spending capacity.

Restaurant Opportunity Score: 42 (High confidence)

Component	Value	Rank	Weight	Adds
10-year restaurant growth	-20	14	35%	+4.8
Restaurants per 10,000 residents (lower = more room)	14.3	55	25%	+13.8
Population (ACS)	5,591	62	20%	+12.5
Median household income (ACS)	73,685	53	20%	+10.6

Whitespace, competition and demand signals are not yet available; this version uses growth, density, size and income only.

Market Momentum Score: 68 (High confidence)

Component	Value	Rank	Weight	Adds
5-year restaurant growth	60	92	50%	+46.2
10-year restaurant growth	-20	14	30%	+4.1
20-year restaurant growth	166.7	90	20%	+18.0

Restaurant-count growth only until population and income growth series exist.

A high score is a statistical position among all U.S. ZCTAs, not a prediction that a restaurant will succeed.

Restaurants on file (22)

By cuisine

American 6 · Mexican 2 · Pizza 2 · Asian 1 · Bakery 1 · British / Irish pub food 1 · Burgers 1 · Chinese 1 · Coffee 1 · Dessert 1 · Ice cream / frozen desserts 1 · Juice / smoothies 1 · Latin American (other) 1 · Sandwiches 1 · Southwestern / Tex-Mex 1

By type

Restaurant (service type not stated) 10 · Bar 9 · Casual dining 7 · Quick service 3 · Bakery 1 · Café 1 · Coffee shop 1 · Dessert 1 · Juice, smoothie, tea 1

Name	Type	Cuisine	Address	Status
Batch Baker Company	Bakery · Coffee shop · Café	Bakery · Coffee	115 Jackson St	open
Bullwinkle's Pub	Bar		306 N Main St	open
Dairy Queen Grill & Chill Dairy Queen	Quick service · Dessert	Ice cream / frozen desserts · Dessert	521 N Glenview Ave	open
Ethel's Pub & Grill	Casual dining · Bar	American	300 N Main St	open
Gloria's Cantina & Mexican Grill	Restaurant (service type not stated)	Mexican · Southwestern / Tex-Mex · Latin American (other)	418 W Ryan St	open
Gloria's Cantina & Mexican Grill	Restaurant (service type not stated)	Mexican	418 W Ryan St	open
Hunan Food & Chinese Restaurant	Restaurant (service type not stated)	Chinese · Asian	116 S Main St	open
KOR	Restaurant (service type not stated) · Juice, smoothie, tea · Casual dining	Juice / smoothies · American	422 W Ryan St	open
Main Junction Saloon	Bar		N8803 Main St	open
Marko's Smokin' Bbq	Restaurant (service type not stated)		910 W Ryan St	open
McDonald's McDonald's	Quick service	Burgers · American	570 W Ryan St	open
Mike & Joe's Bowlwinkles Bar	Bar		106 S Main St	open
Mom's Place	Casual dining	American	527 N Main St	open
O'Connell's Irish Pub	Bar · Casual dining	British / Irish pub food	250 Bentwood Dr	open
Randy's Central	Restaurant (service type not stated)	Pizza	115 Jackson St	open
Rudy's Cafe Llc	Restaurant (service type not stated)	American	117 W Ryan St	open
Shakers	Bar · Casual dining		214 N Main St	open
Subway Subway	Quick service · Restaurant (service type not stated)	Sandwiches	438 W Ryan St	open
The Real Giese's Bar	Bar		116 N Main St	open
The Trough Underground	Casual dining · Bar	Pizza	114 W Water St	open
Van Ables, Holland Town	Restaurant (service type not stated)			open
Woodfire	Casual dining · Restaurant (service type not stated) · Bar	American	2687 Man Cal Rd	open

Listings: Overture Maps Places (CDLA-Permissive-2.0), matched into the BMIE restaurant master. Census establishment counts and listing counts differ by definition (Census counts employer establishments in the reference week; listings are places currently mapped).

Restaurant establishments over time

Year	All food service	Restaurants	Full-service	Limited-service	Snack & beverage	Bars	Industry codes
1994	6	5	—	—	—	1	SIC1987
1995	6	5	—	—	—	1	SIC1987
1996	9	6	—	—	—	3	SIC1987
1997	10	8	—	—	—	2	SIC1987
1998	9	6	4	2	—	3	NAICS1997
1999	8	6	4	1	1	2	NAICS1997
2000	9	7	4	2	1	2	NAICS1997
2001	5	3	3	—	—	2	NAICS1997
2002	4	3	3	—	—	1	NAICS1997
2003	4	3	3	—	—	1	NAICS2002
2004	8	6	4	—	2	2	NAICS2002
2005	7	4	4	—	—	3	NAICS2002
2006	9	6	5	1	—	3	NAICS2002
2007	7	5	4	1	—	2	NAICS2002
2008	8	6	5	1	—	2	NAICS2007
2009	7	5	4	1	—	2	NAICS2007
2010	8	6	5	1	—	2	NAICS2007
2011	6	5	4	1	—	1	NAICS2007
2012	9	8	5	3	—	1	NAICS2012
2013	11	10	7	3	—	1	NAICS2012
2014	10	8	5	3	—	2	NAICS2012
2015	10	7	4	3	—	3	NAICS2012
2016	9	7	4	3	—	1	NAICS2012
2017	8	5	3	—	—	—	NAICS2017
2018	7	5	3	—	—	—	NAICS2017
2019	7	6	3	—	—	—	NAICS2017
2020	7	6	3	—	—	—	NAICS2017
2021	8	6	3	—	—	—	NAICS2017
2022	7	6	3	—	—	—	NAICS2022
2023	9	8	3	3	—	—	NAICS2022

U.S. Census Bureau, ZIP Code Business Patterns, by USPS ZIP 54110. Categories are BMIE roll-ups of the published SIC/NAICS codes (full vs limited service is not split under SIC). More years load in stages.

Nearby markets (within 5 miles)

ZCTA	Distance	Restaurants	Year
54123	4.0 mi	1	2002
54160	4.7 mi	1	1998

Distance is centroid to centroid (Census Gazetteer). Restaurants: latest ZBP year on file for that ZIP.